My recipe for Pan Fried Brussel Sprouts Tossed in a Maple-Mustard Vinaigrette with Bacon Lardons, Dried Cranberries, Candied Pecans, ...

Revamped: Red Hot Velvet Cinnamon Rolls with Cream Cheese Icing Glaze By far + away, the single-most FAVORITE recipe here on PLC are my Red ...

Christmas Pretzel Toffee with Milk Chocolate, Bittersweet Chocolate, Crunchy Toffee Chips, + Vanilla Bean Fleur de Sel A couple years ago, I...

Boozy Low Country Boil with Homemade Tartar Sauce + Homemade Wasabi-Cocktail Sauce Welp folks, it was a hell of a weekend. I can't belie...