Here are my favorite recipes over the last year that would be absolutely perfect in...
celebratin' Cinco de Mayo, y'all.
DO IT.
And for last years' recipes, clicky click
here.
Enjoy :)
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The Muss + Turner Burger... might be kinda American, but it is inspired by Mexican flavors. Between the Roasted Poblanos, Red Onions, Cilantro-Candied Jalapeno Mayo, & Pepper Jack Cheese |
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These are some of our FAVORITE taco's, you just can't go wrong with these Coconut Crusted Fried Avocado Taco's wit Creamy Cilantro Coleslaw, Spicy Taco Pickles, Crumbled Cotija Cheese, + Bang-Bang Sauce on Homemade Beet Infused Soft Tortillas |
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Gourmet Beergarita's with Homemade Triple Citrus Margarita Mix, Beer Simple Syrup, Mixed Citrus Sea Salt, & a Splash of Beer |
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Blackened Heirloom Tomato Salsa |
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Blood Orange Beergarita's |
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Dark + Stormy's |
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Chorizo Jam + Charred Corn Empanadas with Cilantro Crema |
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Guacamole Egg Rolls with Cilantro Ranch Dipping Sauce |
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Salted Margarita Pie (in jars) |
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"Mexican Style" Corn on the Cob |
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The "Mexican Mess" (aka what to eat after you're hungover) |
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BBQ Pulled Pork Tacos with Cheerwine-Chipotle Pulled Pork, Tangy Apple Coleslaw, & Pickled Red Onions |
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Rustic Restaurant Style Salsa |
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"It's Five O'clock Somewhere" Guacamole Spiked with Tequila, Charred Corn, & Candied Jalapenos |
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The Mexican Triple Dipper |
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Vanilla Bean Paloma's + It's Five O'clock Somewhere Guacamole (a perfect pairing) |
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Vanilla Bean Paloma's |
XOXO, Juliana
I enjoyed reading your postt
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