Another year is down in the books...
Although 2014 might not have been the most productive food blogging year,
I certainly had good reason for the drastic drop in recipes.
We got married, DUH.
And as the planner, organizer, + DIY-er of our wedding day,
it took up 95% of my time, err, year.
I do apologize for that and as a new years resolution, I promise to get those numbers back up!!
I will say that just because we had less recipes this year, this does not mean less quality.
We had some fabulous food (even more that I didn't get to post),
so don't fret...
Enjoy these recipes from 2014 as much as we did + get excited for an inspired 2015 :)
Thanks y'all for the likes, follows, comments, pins, and love
XOXO, Juliana
Our Top 10 Favorite Recipes of 2014: Savory
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| Caramelized-In-Bacon-Fat Peaches with Bleu Cheese, Serrano Ham, White Balsamic Reduction Drizzle, + Fresh Herbs |
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| Fancy Pot Roast with Caramelized Shallots |
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| Goat Cheese Queso Fundido with Crumbled Smokehouse Sausage + Pepper Jelly Drizzle |
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| "Southern-Style" Jalapeno, Crystallized Aged Cheddar, Bacon Cornbread with Cilantro, Buttermilk, + Scallions, Fried in Bacon Fat Filled Skillet |
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| "Mountain Man Pleasing Chicken" with Peach Preserve-Honey Mustard Marinated Chicken, Colby Jack Cheese, Mushrooms, + Bacon |
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| Copycat Recipe: Zoe's Kitchen Protein Power Plate with Greek Yogurt Marinated Grilled Chicken, Greek Feta Coleslaw, + Caramelized Onions |
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| The Ultimate Reuben Sandwich with Bacon Fat Fried Rye Bread, Russian 1,000 Aioli, Honey Mustard Glazed Corned Beef, Peppered Bacon, Melted Emmentaler Cheese, + Sauerkraut |
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| Brown Butter Shrimp Scampi on Crispy Parmesan Polenta Cakes with Sun Dried Red Pepper Puree, Slow Roasted Cherry Tomatoes, + a Drizzle of Balsamic Reduction |
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| Date Night: Squid Ink Pasta with Calamari, Mussels, + Scallops braised in a Herbed, Spicy Heirloom Tomato Sauce and topped with Brown Butter Panko |
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| Herbed Strawberry Bruschetta with Whipped Feta, Pink Peppercorn Balsamic Reduction, + Olive Oil Fried Multigrain Bread |
Our Top 10 Favorite Recipes of 2014: Sweet
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| Homemade Peppermint Bark Topped Red Velvet Brownies with Chocolate Fudge Icing, White Chocolate, + Crushed Peppermint Candies |
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| Layered Brown Sugar Pavlova with Sour Cream Whipped Cream, Meyer lemon Zabaglione, + Macerated Berries |
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| Burnt Caramel Custard Puddings with Bittersweet Ganache, Whipped Cream, + Fleur de Sel |
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| Gourmet Spiced Turtles with Vanilla Bean Caramel, Dark Chocolate, + Sprinkled with Vanilla Bean Fleur de Sel and Toffee Chips |
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| Homemade Summer Honeysuckle Simple Syrup |
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| Mulled Moscow Mules |
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| Revamped: Red Hot Velvet Cinnamon Rolls with Cream Cheese Icing Glaze |
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| Salted Butter Caramel Ice Cream with Bourbon Caramel Swirls + Praline Bits in a Pretzel Cone |
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| Sweet + Salty Pie with Black Himalayan Salt + Maple-Bourbon Whoop |
YAYYYYYYY :) I hope you love them as much as us!!
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