|Our Romantic Anniversary Picnic|
|Cheers to Four Years :)|
|Tiger Woods' or Asian Arnold Palmer's|
For the Honey Ginger Syrup:
4oz Fresh Ginger Root, Peeled & Finely Grated
For the Homemade Limeade:
1C Lime Juice, Freshly Squeezed
Prepared & Cooled Honey Ginger Syrup
3C Cold Water
For the Tiger Woods:
Prepared Homemade Limeade
Chilled Green Tea
Limes, For Garnish
Directions:1. To Make the Honey Ginger Syrup: Place the honey and water in a medium saucepan and bring it to a boil, and simmer until the honey is completely dissolved. Turn off the heat and add in the freshly grated ginger and any juice. Cover and let it steep for 30 minutes. Strain the syrup through a mesh sieve into a bowl, pressing hard on the ginger pulp, discarding the solids. Pour in the syrup into a container and let it cool completely in the refrigerator until chilled, for about an hour.
2. To Make the Homemade Limeade: In a large pitcher, add the fresh limejuice, cooled honey-ginger syrup, and cold water. Stir to combine. Refrigerate for 30-45 minutes until cold.
3. To Make the Tiger Woods’: In a glass filled with ice, pour in the limeade up until halfway. Next, pour in the chilled green tea, halfway up as well. End the drink by adding another splash of limeade or a squeeze of fresh limejuice. Stir to combine and enjoy!
*Check out Sweets For A Saturday for this recipe, as well as many others!!*